Mastery in Japanese tea culture
cultivated over nearly 150 years
BEST SELLERS
TOPICS
Discover the rich world of tea culture and centuries-old ritual of Japanese tea ceremony.
Frothy Matcha = Usucha
Shade Growing Method
How Do I Store My Matcha?
L-Theanine in Matcha
NEWS
MOREABOUT BIKOUEN

Our story
Purveyor to the Grand Tea Master and Honganji Temple
Legacy of Uji Tea Connoisserurship

Samurai Spirit Tea Ceremony
Bikouen, the only tea house which provides Yabunouchi style tea ceremony in historic tea room in Kyoto.

Brewing Workshop of Competition Grade Gyokuro
Learn to brew Gyokuro grown in Kyotanabe with our 5th generation tea master.

Transportation
JR Kyoto Station Karasuma Exit (Kyoto Tower exit)
Subway Karasuma Line, Gojo Station Exit 8